Chris Murrey of Dovecote Bakery is a true artisan. He specializes in the art of sourdough baking and has been trained to do so in Switzerland. Dovecote Bakery is situated in Cambridge. The breads are not certified organic but Chris uses mainly organic ingredients and the breads he creates are simply out of this world. Dovecote bakery breads are baked to order and as such have to be ordered four days in advance.
Non Organic Small 100% Rye Loaf |
400g |
£1.75 |
Non Organic Large Midsummer White Sourdough |
800g |
£2.95 |
Non Organic Small Midsummer White Sourdough |
400g |
£1.55 |
Non Organic Large Wholemeal Sourdough |
800g |
£2.95 |
Non Organic Small Wholemeal Sourdough |
400g |
£1.55 |
Non Organic Large Daily Rye Loaf |
800g |
£3.05 |
Non Organic Small Daily Rye Loaf |
400g |
£1.75 |
Non Organic College Fruit Loaf |
500g |
£2.65 |
Non Organic 'punter's lunch' loaf, 400g |
400g |
£1.75 |
Non organic Light Rye & Sunflower loaf |
400g |
£1.75 |